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TABLAO 2013 © DESIGNED BY NYC RESTAURANT

LUNCH

Monday - Friday

11:00am - 4:00pm

TIMES SQUARE

LUNCH

Monday - Friday

11:00am - 4:00pm

LUNCH

Monday - Friday

11:00am - 4:00pm

DESSERTS MENU

HOMEMADE DESSERTS

SIGNATURE OREO CAKE

Topped with fresh whipped cream and chocolate sauce

$7

DULCE-DE-LECHE EMPANADA

Made to order. Pastry  lled with Nutella and banana, topped with vanilla and chocolate ice cream, topped with whipped cream and chocolate sauce

$8

TIRAMISU

Lady  ngers dipped in Kahlua, layered with creamy mascarpone, shaved chocolate, topped with fresh whipped cream

$7

BROWNIE SUNDAE

Served warm, topped with vanilla ice cream, chocolate sauce,

fresh whipped cream and crushed peanuts crumb

$8

NEW YORK CHEESE CAKE

SServed with strawberries, topped with whipped cream and raspberry reduction

$7

APPLE CRUMBLE

A warm golden delicious apple pie topped with cinnamon crumble, topped with vanilla ice cream, fresh whipped cream and caramel.

$7

IT'S COLD OUTSIDE

Warm your heart with a warm coffee!

Your choice for $8

BAILEYS® COFFEE

With Baileys® Irish cream liquor and topped

with fresh whipped cream

IRISH COFFEE

With Irish whiskey and topped with fresh whipped

cream and a dusting of chocolate

ITALIAN COFFEE

With Sambuca® and topped with fresh whipped cream

JAMAICAN COFFEE

With Tia Maria and topped with fresh whipped cream

MEXICAN COFFEE

With tequila

NUTTY IRISH MAN

With Baileys® and Frangelico® and topped with fresh whipped cream

When dining out or at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.